Michelin-starred chef Adam Handling has reported incidents involving guests at his pub, the Tartan Fox near Newquay, Cornwall, who allowed their dogs to attack the establishment’s chickens and their children to damage property during a recent Sunday lunch service.

Handling, a former finalist on Masterchef: The Professionals, described the behavior as “evil” in a video posted on social media. He said that despite clear signage instructing visitors to keep dogs on leads due to the presence of free-ranging chickens, some guests disregarded these warnings and unleashed their dogs. As a result, several chickens were harmed, with some succumbing to their injuries after being cared for over a few days.

The chef also expressed frustration over children breaking into a chicken coop on the premises and smashing fertilized eggs. He questioned the motivations behind such actions and criticized the parents for allowing such behavior in a public setting.

The incidents have highlighted challenges faced by hospitality venues that operate with animals on-site, particularly when visitor conduct fails to align with posted guidelines. Handling’s comments underscore the difficulties in balancing a family-friendly environment with the protection of animals and property. The Tartan Fox is known for its rural setting and emphasis on locally sourced produce, including its own free-range poultry.

No further details were provided about the identity of the guests involved or any response from local authorities or the public. The establishment remains open and is continuing to serve customers while emphasizing adherence to its rules designed to ensure the safety of both guests and animals.